Pork tenderloin

Served with baby red potatoes and cabbage with fennel.
Wine is Heron Hill unoaked chardonnay.

Baked Shrimp

This is baked shrimp with fennel and feta cheese.Served with rice and baby zucchini.Wine is Bogle Sauvignon Blanc.

Corn Beef

Corn beef glazed with a dijon,honey,molasses sauce.Side dishes are,mashed potatoes with sour cream and chives,carrots and parsnips with a cinnamon ginger glaze.

sirloin medallions

Served with shrimp cocktail with pan fried potato slices and fresh asparagus.Wine is Heron Hill Eclipse Red.

Pork loin roast

Served with butternut squash soup with apple and bacon.Side dishes were roasted fingerling potatoes and spinach salad with Gorgonzola Dijon dressing.Wine was Heron Hill semi-sweet riesling.

Ham slice with pierogies and cabbage

Wine is a 2008 Unoaked Chardonnay from Heron Hill winery.

Italian sausage,onions,peppers,fennel and clams in wine sauce over pasta.

toasted french bread on the side .Wine is Ravines Keuka Village 2007.

Chicken wth diced tomatoes and feta cheese

Served over angel hair pasta with italian crescent rolls.Italian margarita's were the cocktails.

Spinach penne pasta with bolognese sauce

Wine here was Hunt Country Alchemy

Sesame-ginger turkey tenderloin

Actually did this in a crock-pot.Would have preferred it on the grill.Sides were stuffing with rice,cranberries,and winter squash.Wine was Heron Hill eclipse white.